Photo: David LebovitzWhile the weather is still chilly, comfort foods like short ribs are real crowd pleasers. I found this recipe on the David Lebovitz blog. I made it with horseradish mashed potatoes and sauteed greens. The link below includes the recipe, complete with step by step photos.
David Lebovitz is a Chez Panisse alum, currently residing in Paris. His dessert cookbooks are great, and funny to boot. We love the blog, too.
http://www.davidlebovitz.com/archives/2009/02/dave_ls_braised_short_ribs.html
No comments:
Post a Comment