Wednesday, November 11, 2009

Style for the Season


Photo: Mathew Robbins


photo: Amy Atlas



Amy Atlas is an event planner based in New York and her focus is dessert tables. She became popular by developing a distinctive style that has been widely emulated.

Amy started a trend by layering apothercary jars with pedestal cake stands and trays. Her look is focused on one or two colors that maximize the visual impact in her designs.

It is not expensive to make a statement that is fun, interactive and adds drama to an event. Adding lighting to the buffet makes the presentation so elegant.

Check out these two versions for the holidays.

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